Gardening in the Outer Hebrides. (Hope and small rewards)

 

Fifteen years ago, when I first started to think about planting a garden and contemplating the possibilities of growing a few vegetables it often seemed an impossible task. My neighbour Muriel King told me anything would grow as long as you could provide protection. She meant from the salt laden easterly winds, and the predominant north westerly, and she was referring to trees and shrubs. So, my first priority was to get anything that would stand up to those conditions. I planted willow and hedging shrubs mixed with pine, spruce, sycamore, birch, beech, mountain ash, hornbeam and alders plus. Some survived and some didn’t, but after a decade I had clumps of growth and even nesting birds. My aim was not to cocoon myself in greenery since that would only lead to problems with the midges come summer time. A typical garden on the Outer Hebrides would have consisted of some well-maintained grass, and that style of gardening in exposed conditions is still visible here on Lewis. I am fortunate in not only having a good depth of soil, but also having a little protection from existing buildings and the lie of the land. My dream of a vegetable garden is to step immediately from the house into it, no fancy flower beds and ornamentation simply step directly into rational practicality, preferably visible form the kitchen window. The choice here was made for me by the best soil, and so I started a veg garden down below the barn, however from the kitchen window I do have a wonderful display of kale in full bloom. Digging was hard going since at one point I ran into the foundations of what could have been the old blackhouse plus a stone paved area. The sandy loam was free draining but with the high annual rainfall it would require regular fertilising. It was also open to the east and those brutal bitter spring winds. I managed to get blackcurrants established and a health row of rhubarb. The results were worthwhile but mixed. Pests such as cabbage root fly would devastate my efforts and one summer storm was so strong it literally blew the cabbages out of the ground. I tried not to be disheartened and rejoiced at the most minor of success.  A small bowl of strawberries, the height of luxury. The provisions cupboard soon started to fill up with blackcurrant and rhubarb jam, and while French beans were a waste of time, mange tout peas if protected did quite well. There was no problem with potatoes, turnips and beetroot and my shopping trips into Stornoway became less frequent. In long dry summer of 2021 I had to water, but the results were wonderful and I was able to give away produce to neighbours. It was the first time I’d grown anything under mesh and it certainly cured the root fly problem.

So earlier on this year I started to clear new ground extending the original plot and creating more cultivation area at the back of the house. Hope is always a strong incentive when it comes to gardening, but it’s important not to set those hopes too high. I’d saved some potatoes from last year, but also bought pink fur apple potatoes for a change. April was promising and the soil easy to dig and clean, however all that changed in May. This is the peat cutting season and I was glad I’d managed to get over half done by the end of April. The rain seemed constant and then it turned cold, and I mean seriously cold to the point that the seed simply would not germinate. I searched along the rows of parsnips managing to discover amongst the weeds the odd plant, but where there should have been fifty there was five. Turnips were the same and swedes simply refused to show. I replanted but with no better results. It was simply too cold. Beetroot and chard germinated but then stood still as if in total shock. I’d planted peas, courgettes and greens inside and wondered when I could risk putting them outside. The courgettes went under plastic on the site of the old compost heap and romped away, and the cabbages went under protective mesh. By the end of the week three quarters of the cabbages had been felled, not eaten, but simply felled at ground level. On investigation I found leather jackets just below the surface. I worked a trowel through the soil and took sadistic pleasure in squishing every last one I found. I did this twice before the felling ceased. I’ve done a second sowing, but while the weather remains so cold there seems little point in rushing to plant them out.

 On the fruit side the currants flowered quite well after a serious pruning last autumn. I had hoped to get more flowers lower down on the new growth but at least they didn’t get burn off like last spring. I may have a crop that merits netting this year. The strawberries up behind the house looked dead, but after cleaning and covering with a makeshift tunnel made from piping and a mattress plastic bag they soon started to recover. They have flowered and today I picked my first very small bowl of strawberries. Such small rewards are what keep my hopes up and hope along with ingenuity is much in need when it comes to gardening this far north.    

A TRIUMPH OF TULIPS

 

Two year ago I planted some tulip bulbs to brighten up the rough patch of grass that grows where the original entrance used to be. The ground is gritty and hardly merits the term soil, which at least means that the meagre grass hardly ever needs cutting. Just as well as I’ve never own a lawn mower. This spring there has been a good showing to the point that I’m almost embarrassed by the vivid violence of such brash primary red that would seem more at home in an urban or town setting. Those petals with the luscious texture of the finest satin have no place in a landscape of heather and heath, and yet that very out of place positioning renders them the more remarkable. They have taken their time in coming into bloom and are unlikely to last long with the lashing of wind and rain we are promised this week, so I sat a while on the bench out front and enjoyed. 

The tulip in native to Central Asia and Caucuses with 14diffwerent species growing wild in Turkey. From the 16^th century onward the tulip became an integral part of Ottoman culture as can be seen across all forms of the decorative arts. The obsession with tulips spanned the reign of Sultan Ahmed III (1703-30) and became known as the tulip era. In Turkey and later in Holland laws were enacted to control speculation. In England and the west tulips with round petals were preferred while the Turks only rated the dagger shaped petals. Tulips appear in Dutch still life oil paintings throughout the 17^th century with masterpieces by Ambosius Bosschaert and Hans Bollongier and the standardised tree form of tulip made popular by illustrations in books such as Crispyn de Passe’s Horttus Floidus, and was used well into the 19^th century. 

Forty years ago a pair of such painting turned up in a house sale down in Cornwall. From the estimated price I thought I might stand a chance of buying them. I was prepared to go up to £10,000 pounds but never even raised my hands as they eventually sold for £21,000. I’ve often found that not being able to buy or more importantly afford something has inspired me to make it myself. In my own homage to the tulips I used a style reminiscent of those 17^th century Dutch botanical painters.              

UN BON GROS DODO

 

I wasn’t totally sure if the young man on the checkout in Tesco’s had been trained to ask me what I had planned for the rest of my day, or if he was genuinely interested to know. Since he had enquired so politely I felt I could at least inform him of what I would be doing on my return home.

“I’ll be stitching a Dodo”, I said.

He looked puzzled, so I added “You did ask”. As I loaded my purchases into my bag I endeavoured to expand a little on what was entailed in my particular complex form of embroidery, but it only seem to add to his confusion. I smiled politely behind my face mask and mumbled my thanks before heading off to the bus station and home. I had started the embroidery the previous day and was keen now to see how my idea for stitching feathers rather than fur would turn out.

 I had found an old engraving of a dodo in the 1889 edition of Chambers illustrated encyclopaedias and had done more research on line to arrive at a satisfactory image. I read early description of this comical and most cumbersome of birds in Oliver Goldsmith’s History of the earth and animated nature as being the most unwieldy and inactive of all nature. Everything about the dodo seem to contradict all the attributes that man had assigned to bird life.  Its body is massive, almost round, and covered in grey feathers. It is only just supported on two short thick legs, like pillars, while its head and neck rise from it in a manner truly grotesque.  Native of Mauritius, the French called it the nauseous bird, not only because of its appearance but its bad taste of flesh. Perhaps they simply hadn’t discovered the correct way to cook it for succeeding visitors reported its flesh to be good and wholesome eating. It was said that three or four dodos were enough to dine a hundred men. It is thought that it became extinct around 1680. There were however some interesting observations made before this took place. One was that it was not possible to domesticate them as during captivity they shed tears and eventually died. The nest of the dodo was made from a heap of palm leaves and only a single egg was laid. Each bird took it in turns to sit during an incubation period of seven weeks as well as protecting the chick when born. Any other dodo coming within 200 yards was chased away. The males would only chase away other males and female would only chase females.  In the gizzard of all birds a stone was found the size of a hen’s egg and it was concluded that they were born with this stone as even young birds had it. They also discovered that these stones made extremely good knife sharpeners and were used in preference to any other.

The images I found were many, ranging from the cartoon character cuddly toys to all possible forms of exaggeration. Using a compilation of the most realistic images along with various descriptions dating from the late 17^th century I produced a drawing, which although remaining comical also does bare some resemblance to an actual dodo. Having transferred this onto white cotton fabric I began stitching, firstly with the tail, then moving on to the separate wing and drumstick leg, which would be attached to the main bird and padded out before then cutting out the entire embroidered bird. To create a feathered appearance I used a rough fishbone stitch that I would normally use for leaves. It seemed to work well, particularly when completed and padded out on the linen support canvas. The rough background drawing was then transfer to the canvas, and although this is never the definitive image it does serve as a guide for the embroidery that will constitute several tens of thousands of stiches. 

When tackling this sort of work I like to concentrate on a small area and finish it, rather than, say concentrating on one colour as one might when stitching a cross stitch kit. The image remained relatively fluid and would also have some raised areas, which were again stitched separately on an embroidery hoop. I wanted to keep most of the background as flat as possible to emphasize the rotundness of the dodo, but would allow some raised work in the foreground. As usual I start stitching at the top with the sky and trees. The sky was mostly in long-stitch, while the clouds and tree foliage were all in half French knots in order to keep the detail small enough to convey depth. This knot is very similar to a full French knot but goes only once around the needle before completion to produce a much smaller knotted stitch. I restricted the trees to three distinct but unknown species, which would leave me with plenty of opportunity to incorporate different varieties of green wools when it came to the foreground. It is a question of contrasting tones as well as colours which eventually gives depth. By the time I reached the half way stage I had passed from sky through the distant hills and forest to the middle foreground. In order again to give depth I introduced some water behind the bird, much as I had done with the Ocelot, separating it from the forested area. Once complete the needlework was stretched and box framed before setting it within the old gilt frame. I had right from the start decided to frame the dodo using one of my old recuperated gilt picture frames. Although in a somewhat decrepit state it was of good depth and a similar size to the French gilt framed needlework it would replace that hung above the headboard of the half tester bed. Any French toddler would immediately understand why I intended to hang a stumpwork embroidery of a dodo above the head of the sleeper. In French dodo translates as dodo, but also beddy-byes, un bon gros dodo- a nice long sleep.